Return to Low Carb Vegetables and Sides

 

Stuffed Portabella Mushrooms

3 star rating
 

Add a Photo

Submitted by: Stuffed Portebello Mushroom

 

Portobello mushrooms are baked and then filled with a cooked mixture that contains chopped onion, chopped tomato and shredded cheese.
 

Ingredients

  • 4 portabella mushrooms
  • 1/2 cup chopped tomatoes
  • 1 cup chopped onion
  • 1 cup shredded sharp cheese

Save Recipe

Interact

 
Method

Let the portabella mushrooms bake in a shallow baking pan for 20 minutes at 350 degrees. Mix all the ingredients together in small saucepan and let them cook for 5 minutes on medium heat. Scoop the filling on the mushrooms and serve.

 

Notes:

 

Number of Servings: 4

 

Submitted by: Stuffed Portebello Mushroom ()

Comment
 
 

Advertisement