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Low Carb Breakfasts
Start your day off right with one of these classic low carb breakfast dishes - you won't even notice they're low-carb.
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Cream cheese and basil flavor these scrambled eggs. Make them for your next brunch gathering.
These mini egg frittatas are made with spinach, sundried tomatoes, feta cheese, and onion--just mix and fry in olive oil.
A mixture of beaten eggs with cooked zucchini is scrambled, spooned atop tortillas and topped with cheese. It's then baked to crisp the tortilla.
Corn tortillas and eggs make a light breakfast, lunch or dinner.
Maple syrup is spread on a pizza crust and topped with scrambled eggs, sausage, cheddar and mozzarella cheeses, and optional jalapenos.
Cubes of cream cheese, pieces of crabmeat & melted butter add richness to this beaten egg mixture that's sprinkled with dill weed and baked.
These light and simple mini frittatas are great for a brunch or as a light appetizer. The creamy Neufchatel adds great flavor and texture.
This is the perfect addition to a Saturday or Sunday morning brunch. Kids will love it too.
Great way to start the day with protein and veggies. Tastes great and lasts until lunch, keeping you lean and energized.
This Italian omelet is made great by the addition of pancetta, Italian bacon.
These mini omelets are great for brunch and are very easy to personalize with your favorite ingredients.
This mixture of sausage, eggs, cream of mushroom soup, and cheddar cheese is layered with Rice Krispies for a morning casserole.
Pork sausage, cheese, eggs and veggies are combined in a baking dish, for a casserole that uses crunchy coleslaw mix instead of the usual potatoes.
Frozen puff pastry is used for the top and bottom crusts in this brunch idea, which is baked in a springform pan. A mixture of ...
This baked brunch dish layers cooked pork sausage, mushrooms, green onions, tomatoes, and mozzarella cheese in a rectangular baking dish, with a mixture of eggs, ...
You can use several leftovers, in amounts of your choosing, when you prepare this breakfast recipe, which combines diced meat, bacon, sausage, potatoes, onion, cooke...
Eggs and egg whites are combined with asiago and cheddar cheeses, plus broccoli, tomato, scallions and poblano sauce, in this crustless quiche.
This meal is very versatile and very healthy. Also, it is very simple to prepare.
This simple breakfast or brunch egg dish is great for crowds. The garlic and onion really compliment the rosemary and the Parmigiano finish is perfect.
This easy custard has just three ingredients--eggs, milk and salt. It's baked in a water-bath to prevent overcooking, and cut into squares to serve.
A mixture of eggs, milk and a little flour is baked with whole green chilies, shredded cheese and salsa.
If you have leftovers from Easter or are just looking for a great brunch treat, these mini quiches are the way to go.
There's no crust in this low-carb quiche. But it has light cream, cream cheese, broccoli, ham and Swiss cheese along with the eggs.
Portabella mushrooms are baked and topped with a mixture of diced ham and cooked onion, mushrooms, bell pepper and pine nuts. An egg is broken ...
A healthy casserole with spinach, eggs and Parmesan cheese that's so easy to make in your microwave oven.
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