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Crusty Chicken

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Submitted by: wanda jean 30

 

Love fried chicken but afraid of all the calories? Try this simple, lower fat, baked alternative.
 

Ingredients

  • 3 tablespoons flour
  • 1 teaspoon salt
  • 1 3 pound chicken, cut up
  • 1/3 cup melted butter
  • 1/2 teaspoon garlic salt

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Method

Brush chicken with a mixture of butter, garlic salt, flour and salt. Place in a foil lined pan and bake at 425 degrees for 20 minutes. Reduce temperature to 350 degrees and bake one hour or until chicken is tender.

 

Notes:

 

Number of Servings: 4

 

Submitted by: wanda jean 30 ()

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